Hoa Loc Cao Lanh sand mango

Hoa Loc  sand mango is a specialty fruit of  Dong Thap province, widely cultivated in Cao Lanh district. This type of mango has a deliciously fragrant and sweet taste, loved by many.

The season for Hoà Lộc sand mangoes typically starts from May to July in the lunar calendar. This is when the mangoes ripen and become most flavorful.



Product description

Hoa Loc  sand mango is a highly nutritious fruit, rich in vitamins and minerals, including:

  • Vitamin C: helps boost immunity, protecting the body from disease-causing agents.
  • Vitamin A: helps protect the eyes, enhancing vision.
  • Vitamin B: aids in energy metabolism, supporting digestion.
  • Calcium: helps maintain strong bones.
  • Potassium: helps regulate blood pressure, reducing the risk of heart disease.



Hoa Loc  sand mango provides many health benefits, including:

  • Boosting immunity
  • Protecting the eyes
  • Enhancing vision
  • Supporting digestion
  • Maintaining strong bones
  • Regulating blood pressure
  • Reducing the risk of heart disease


How to enjoy:

Hoa Loc  sand mango can be eaten fresh, made into smoothies, juices, desserts, etc. When eating mangoes, you should choose ripe, juicy fruits with a golden orange outer skin. Ripe mangoes have a sweet, fragrant taste, making them easy to enjoy.

Hoa Loc  sand mango is a delicious and nutritious fruit, beloved by many. If you have the opportunity to visit Dong Thap, don't forget to enjoy this specialty mango.

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